BRAND Steakhouse
& Lounge which is located at Monte Carlo Resort & Casino, 3770 Las Vegas Blvd. South, Las Vegas, NV 89109 has a special
New
Years Eve menu. This holiday menu includes: Caviar and Oysters, Kobe Carpaccio Pizza, White Alba Truffled Risotta, a choice
of Kobe Prime Rib with sides or Five-Spice Duck Breast with sides or Whole Roasted Dover Sole with sides or Dinner for Two of Truffled
Stuffed Chicken with sides, and Chocolate Marble Mousse Bomb with a glass of champagne at midnight. The cost is $85 per person.
Buffet at
the Monte Carlo Resort & Casino, 3770 Las Vegas Blvd. South, Las Vegas, NV 89109 has a
New Years Eve Champagne Dinner.
The menu includes: Pork Saltimbocca, Tilapia and Chayote Slaw, Truffled Potato Gratin, Herb Roasted Beets, Garlic Basil Shrimp, Honeyed
Baby Carrots, Salmon Fillets with Spiced Citrus Relish, Short Ribs, Grilled Asparagus, Cranberry Port Glazed Duck Leg, Whipped Potato,
Sausage and Sage Stuffing, Top Sirloin Chimichurri, Roasted Broccolini, Chicken Breast with Harissa Onion Marmalade, Saffron Lentil
Basmati Rice, Oxtail Ragout with Penne, Garlic Sauteed Baby Rutabagas, Spinach Gnocchi, Balsamic Cherry Chicken Legs, Clams with Cilantro
Pesto, Chicken Marsala, Osso Buco, Wild Forest Mushrooms, Mahi Mahi, Marinated Onion Salsa, Braised Pork, Apples and Dried Plums,
Sea Bass with Fruit Salsa and Plantain Strips, Root Vegetables, Crab Legs, Shrimp Cocktail, Schezuan Shrimp, Kung Pao Chicken,
Double Cooked Beef and Cabbage, Vegetable Lo Mein, Asian Barbeque Ribs, Sesame Gailan, Fried Rice, Steamed Rice, Leg of Lamb,
Prime Rib, Pasta Station, Mongolian Grill, Salads, Roasted Beet and Pistachio, Steak and Asparagus Salad with Asian Dressing, Smoked
Duck, Frisee, Cranberries, Citrus Vinaigrette, and Mediterranean Artichoke Salad with Lemon Mint Vinaigrette.
d.vino Italian
Food and Wine Bar which is located at Monte Carlo Resort & Casino, 3770 Las Vegas Blvd. South, Las Vegas, NV 89109 has a
New Years
Eve menu. The holiday menu includes: Caesars Salad with roasted garlic dressing, butter toasted croutons or Lobster Bisque
with Brandy gelee, chopped chives; Tenderloin of Beef with potato gallet, glazed root vegetables, Barolo reduction or Potato Crusted
Branzino with roasted cauliflower, pearl onions, thymed-red wine butter and Chocolate Torte with white chocolate ice cream, raspberry
sauce. The cost is $68 per person.
Dragon Noodle Co. & Sushi Bar which is located at Monte Carlo Resort & Casino,
3770 Las Vegas Blvd. South, Las Vegas, NV 89109 has a
New Year's Eve Dinner menu. The menu includes: Tropical Mai Tai,
Baked Boneless Spareribs with minced Garlic, Sautéed Shrimp with Asparagus in X.O. Sauce, Crispy Hunam Beef, Crispy Shrimp in Hot
Tomato Sauce, Chinese Black Mushroom with Oyster Sauce and Ginger Cake. The cost is $88 per person.
FIX which is located
in the Bellagio Las Vegas, 3600 Las Vegas Blvd South, Las Vegas, NV 89109 is having
New Years Eve at the FIX. The
New Year's
Eve menu includes: Golden Osetra Caviar, Yellowtail Carapiccio "Pizza", a choice of Alaskan King Crab Strudel or Black Truffled
Fettuccine, the main entrees are Kobe Rib Eye with sides, Whole Roasted Jidoro Chicken with sides and John Dory Fish with
sides. The desserts are Red Velvet Cake and Black & White Tres Leches. The cost of the dinner is $175 which includes
taxes and tips. The dinner is offered between 5pm to 11pm on New Years Eve.
Morels French Steakhouse & Bistro which
is located in The Palazzo Resort Hotel Casino,
3325 Las Vegas Blvd. South, Las Vegas, NV 89109 has a special
New Year's
Eve menu. The menu includes: CRAB SALAD ON POTATO CRISP with American Sturgeon Caviar; ROASTED JERUSALEM ARTICHOKE VELOUTE
with Black Burgundy Truffle Custard, Micro Chervil; GRILLED FILET MIGNON WITH ½ MAINE LOBSTER TAIL with Micro Sprouts, Butter Poached
Pee Wee Potatoes, Roasted Chestnuts & Blood Orange Bone Marrow Bordelaise and HAZELNUT & GIANDUJA CHOCOLATE DOME with 18 kt
Gold Leaf, White Chocolate Shavings, Winter Berries. The cost is $135 per person.
neXt New Year's Eve party which
is located in the Mandalay Bay Las Vegas, 3950 Las Vegas Boulevard South, Las Vegas, NV 89119 has a 4-course dinner on New Year's
Eve and entertainment by the Spazmatics and Mark and the Martinis.
New Year's Eve at Stack Restaurant and Bar which is located
at The Mirage, 3400 S. Las Vegas Blvd., Las Vegas, NV 89109 has a special dinner for this festive night. The
New Year's Eve menu includes:
Lobster Quesadilla, Alaskan King Crab "Scampi", Baby Beets and Goat Cheese, Butternut Squash Tortellini, White Truffle Risotto,
Kobe Filet Mignon with sides, Whole Roasted Jidori Chicken with sides, Imported Dover Soul, and Chocolate Marble Mousse Bomb and includes
a Champagne toast at midnight. The cost is $150 per person and is served between 5pm to 11pm on New Years Eve.
New Year's
Eve at the Union Restaurant & Lounge which is located at the ARIA Resort and Casino, 3730 Las Vegas Boulevard, Las Vegas,
NV 89109 has a special New Years Eve Dinner. The
New Year's Eve menu includes Union Signature Crispy Duck, Toro Tuna Tartare, Truffle
Beef Carpaccio "Flat Bread", White Truffle Tortellini, Prime Beef Filet with sides, Pan Roasted Dover Sole with sides, Organic Chicken
"Cuit Sous-Vide" with sides and Chocolate Cake "Extra-Bitter."
Pinot Brasserie which is located at The Venetian, 3355
Las Vegas Blvd. South, Las Vegas has three
New Year's Eve menu. The Petite menu includes a first course selection
of either Petit white asparagus, hen of the woods mushroom, mâche salad, carrot reduction or Roasted quail, frisée, date salad, banyuls
vinaigrette or Sea scallop tian, truffled potato, Champagne emulsion or Olive oil poached chicken, celery, apple croquant, cider vinaigrette
or Thinly sliced yellowtail tuna, foie gras toast: a second course selection of Rare seared salmon pavé, sweet pickled root vegetables,
escabèche foam or Braised short rib, celery root, petit onions or Slow-roasted lamb saddle, cumin petit carrot or Pork ossobuco, herb
bone marrow toast, chanterelle mushroom or Filet mignon, mushroom duxelle, vanilla caramelized cipollini onion; and a dessert selection
of Crème brûlée, orange tuile or Warm bitter chocolate tart, mascarpone ice cream, lemon crisp or Meringue strawberry shortcake,
strawberry sorbet. The cost is $90 for the three course dinner. Th Celebration menu includes: A first course selection
of Petit white asparagus, hen of the woods mushroom, mâche salad, carrot reduction or Roasted quail, frisée, date salad, banyuls vinaigrette
or Sea scallop tian, truffled potato, Champagne emulsion; A second course selection of Olive oil poached chicken, celery, apple croquant,
cider vinaigrette or Thinly sliced yellowtail tuna, foie gras toast or Rouget barbet en écaille, cauliflower, vin rouge sauce or Olive
oil poached monkfish, braised leek, oven-dried tomato, scallion consommé or Pan-fried sea bass, baby artichoke, lemon grass cream;
a third course selection of Rare seared salmon pavé, sweet pickled root vegetables, escabèche foam or Braised short rib, celery root,
petit onions or Slow-roasted lamb saddle, cumin petit carrot or Pork ossobuco, herb bone marrow toast, chanterelle mushroom or Filet
mignon, mushroom duxelle, vanilla caramelized cipollini onion; and a dessert selection of Crème brûlée, orange tuile or Warm
bitter chocolate tart, mascarpone ice cream, lemon crisp or Meringue strawberry shortcake, strawberry sorbet at a cost of $135
for 4 courses per person. The Grand Degustation menu includes: A first course selection of Petit white asparagus, hen of the
woods, mâche salad, carrot reduction or Roasted quail, frisée and date salad, banyuls vinaigrette or Sea scallop tian, truffled potato,
Champagne emulsion; a second course selection of Olive oil poached chicken, celery, apple croquant, cider vinaigrette or Thinly sliced
yellowtail tuna, foie gras toast or Rouget bardet en écaille, cauliflower, vin rouge sauce; a third course selection of Olive oil
poached monkfish, braised leek, oven-dried tomato, scallion consommé or Pan-fried sea bass, baby artichoke, lemon grass cream or Rare
seared salmon pavé, sweet pickled root vegetables, escabèche foam; a fourth course selection of Beef oxtail ravioli, roasted langoustine
tail, foie gras or Slow-roasted lamb saddle, cumin petit carrot or Pork ossobuco, herb bone marrow toast, chanterelle mushroom or
Filet mignon, mushroom duxelle, vanilla caramelized cippolini onion; and a dessert selection of Crème brûlée, orange tuile or Warm
bitter chocolate tart, mascarpone ice cream, lemon crisp or Meringue strawberry shortcake, strawberry sorbet At a cost
of $155 per person for the five course dinner.
Promenade Cafe located at Rampart Casino, 221 N. Rampart Blvd., Las
Vegas, NV 89145 will have a special New Year's Eve menu. The New Year's menu includes a choice of Lobster Bisque or classic
spinach salad. The choice of entrees vary in price but includes Filet Mignon, Lobster Tail, both Lobster Tail and Filet Mignon,
Chicken Scaloppini, or Pan Seared Sea Bass. The dessert is White Chocolate Cheesecake with Raspberry Sauce.
Spiedini located
at
Rampart Casino, 221 N. Rampart Blvd., Las Vegas, NV 89145 will have a special
New Year's Eve menu. The menu includes:
A choice of appetizers of Seared Ahi Tuna or Seared Goose Liver or Osso Buco Ravioli; a choice of salad or soup of A Bouquet
of Baby Greens or Champagne Soup; a choice of entrees of Filet Mignon “Oscar” or Pan Seared Alaskan Halibut Filet or Rack of Lamb
Herb Crust; and a choice of desserts of Frozen Grand Marnier Soufflé or Warm Chocolate Cake. The cost is $75 per person plus
taxes and tips. They also have a la carte menu available.
Verandah which is located in Four Seasons Hotel Las Vegas, 3960
Las Vegas Boulevard South, Las Vegas, Nevada 89119 has a special
New Year's Eve menu. The menu includes: House-Smoked
Salmon and American Caviar on Organic Buckwheat Blini, Foie
Newton, Black Mission Fig, Sweet Onion Salad, Butter Toast, Vincotto,
Poached Macintosh Apple Salad, Duck Confit, Minted Field Greens, Pomegranate Vinaigrette, Yuzu Sorbet, Limoncello and Mandarin Consommé,
Crystallised Jasmine, a choice of entrees which are Rack of Cervenia Venison, Chukar Cherry and Pine Nut Pesto Risotto, Melted Spinach,
Huckleberry Gastrique or Chilean Seabass, Sambuca Sous Vide Fennel, Blood Orange and Almond Quinoa Salad, Lemongrass Butter
Emulsion, and Candied Orange and Milk Chocolate Praline Crunch
2010 Edition, Sea Salt Caramel and Pecan Gelato.
New Year's Eve at the Yellowtail Sushi Bar and Restaurant has a 6-course New Years Eve dinner. The menu includes: Big
Eye Tuna Pizza & Tofu Taco, White Fish Carpiccio, Smoked Octapus, Sonoma Valley Foie Gras, Broiled Atlantic Miso Cod, Braised
Kobe Beef Short Ribs, and Green Tea "Heaven."
New Years Day Entertainment and Events
On New Year Day and January 2nd, M.O.C.C.A.
will perform at the Cannery Casino and Hotel. The
Family Stone will appear on New Years Day and January 2nd at the Orleans casino.
Legends
in Concert will have two performances on New Years Day and January 2nd at 7:30pm and 10pm in Harrah's Las Vegas.
MATSURI will
be performed at the Imperial Palace on New Year's Day and January 2nd at 8pm.
This page will be updated until January 1st, 2010.
