BRAND Steakhouse & Lounge which is located at Monte Carlo Resort & Casino, 3770 Las Vegas Blvd. South,
Las Vegas, NV 89109 has a special
New Years Eve menu. This holiday menu includes: Caviar and Oysters, Kobe Carpaccio Pizza,
White Alba Truffled Risotta, a choice of Kobe Prime Rib with sides or Five-Spice Duck Breast with sides or Whole Roasted Dover Sole
with sides or Dinner for Two of Truffled Stuffed Chicken with sides, and Chocolate Marble Mousse Bomb with a glass of champagne at
midnight. The cost is $85 per person.
Buffet at the Monte Carlo Resort & Casino, 3770 Las Vegas Blvd. South, Las
Vegas, NV 89109 has a
New Years Eve Champagne Dinner. The menu includes: Pork Saltimbocca, Tilapia and Chayote Slaw, Truffled
Potato Gratin, Herb Roasted Beets, Garlic Basil Shrimp, Honeyed Baby Carrots, Salmon Fillets with Spiced Citrus Relish, Short Ribs,
Grilled Asparagus, Cranberry Port Glazed Duck Leg, Whipped Potato, Sausage and Sage Stuffing, Top Sirloin Chimichurri, Roasted Broccolini,
Chicken Breast with Harissa Onion Marmalade, Saffron Lentil Basmati Rice, Oxtail Ragout with Penne, Garlic Sauteed Baby Rutabagas,
Spinach Gnocchi, Balsamic Cherry Chicken Legs, Clams with Cilantro Pesto, Chicken Marsala, Osso Buco, Wild Forest Mushrooms, Mahi
Mahi, Marinated Onion Salsa, Braised Pork, Apples and Dried Plums, Sea Bass with Fruit Salsa and Plantain Strips, Root Vegetables,
Crab Legs, Shrimp Cocktail, Schezuan Shrimp, Kung Pao Chicken, Double Cooked Beef and Cabbage, Vegetable Lo Mein, Asian Barbeque
Ribs, Sesame Gailan, Fried Rice, Steamed Rice, Leg of Lamb, Prime Rib, Pasta Station, Mongolian Grill, Salads, Roasted Beet and
Pistachio, Steak and Asparagus Salad with Asian Dressing, Smoked Duck, Frisee, Cranberries, Citrus Vinaigrette, and Mediterranean
Artichoke Salad with Lemon Mint Vinaigrette.
d.vino Italian Food and Wine Bar which is located at Monte Carlo Resort & Casino,
3770 Las Vegas Blvd. South, Las Vegas, NV 89109 has a
New Years Eve menu. The holiday menu includes: Caesars Salad with
roasted garlic dressing, butter toasted croutons or Lobster Bisque with Brandy gelee, chopped chives; Tenderloin of Beef with potato
gallet, glazed root vegetables, Barolo reduction or Potato Crusted Branzino with roasted cauliflower, pearl onions, thymed-red wine
butter and Chocolate Torte with white chocolate ice cream, raspberry sauce. The cost is $68 per person.
Dragon Noodle Co.
& Sushi Bar which is located at Monte Carlo Resort & Casino, 3770 Las Vegas Blvd. South, Las Vegas, NV 89109 has a
New Year's
Eve Dinner menu. The menu includes: Tropical Mai Tai, Baked Boneless Spareribs with minced Garlic, Sautéed Shrimp with
Asparagus in X.O. Sauce, Crispy Hunam Beef, Crispy Shrimp in Hot Tomato Sauce, Chinese Black Mushroom with Oyster Sauce and Ginger
Cake. The cost is $88 per person.
FIX which is located in the Bellagio Las Vegas, 3600 Las Vegas Blvd South, Las Vegas,
NV 89109 is having
New Years Eve at the FIX. The
New Year's Eve menu includes: Golden Osetra Caviar, Yellowtail Carapiccio
"Pizza", a choice of Alaskan King Crab Strudel or Black Truffled Fettuccine, the main entrees are Kobe Rib Eye with sides, Whole Roasted
Jidoro Chicken with sides and John Dory Fish with sides. The desserts are Red Velvet Cake and Black & White Tres
Leches. The cost of the dinner is $175 which includes taxes and tips. The dinner is offered between 5pm to 11pm on New
Years Eve.
Morels French Steakhouse & Bistro which is located in The Palazzo Resort Hotel Casino,
3325 Las Vegas Blvd.
South, Las Vegas, NV 89109 has a special
New Year's Eve menu. The menu includes: CRAB SALAD ON POTATO CRISP with
American Sturgeon Caviar; ROASTED JERUSALEM ARTICHOKE VELOUTE with Black Burgundy Truffle Custard, Micro Chervil; GRILLED FILET MIGNON
WITH ½ MAINE LOBSTER TAIL with Micro Sprouts, Butter Poached Pee Wee Potatoes, Roasted Chestnuts & Blood Orange Bone Marrow Bordelaise
and HAZELNUT & GIANDUJA CHOCOLATE DOME with 18 kt Gold Leaf, White Chocolate Shavings, Winter Berries. The cost is $135
per person.
neXt New Year's Eve party which is located in the Mandalay Bay Las Vegas, 3950 Las Vegas Boulevard South, Las
Vegas, NV 89119 has a 4-course dinner on New Year's Eve and entertainment by the Spazmatics and Mark and the Martinis.
New
Year's Eve at Stack Restaurant and Bar which is located at The Mirage, 3400 S. Las Vegas Blvd., Las Vegas, NV 89109 has a special
dinner for this festive night. The
New Year's Eve menu includes: Lobster Quesadilla, Alaskan King Crab "Scampi",
Baby Beets and Goat Cheese, Butternut Squash Tortellini, White Truffle Risotto, Kobe Filet Mignon with sides, Whole Roasted Jidori
Chicken with sides, Imported Dover Soul, and Chocolate Marble Mousse Bomb and includes a Champagne toast at midnight. The cost
is $150 per person and is served between 5pm to 11pm on New Years Eve.
New Year's Eve at the Union Restaurant & Lounge which
is located at the ARIA Resort and Casino, 3730 Las Vegas Boulevard, Las Vegas, NV 89109 has a special New Years Eve Dinner.
The
New Year's Eve menu includes Union Signature Crispy Duck, Toro Tuna Tartare, Truffle Beef Carpaccio "Flat Bread", White
Truffle Tortellini, Prime Beef Filet with sides, Pan Roasted Dover Sole with sides, Organic Chicken "Cuit Sous-Vide" with sides and
Chocolate Cake "Extra-Bitter."
Pinot Brasserie which is located at The Venetian, 3355 Las Vegas Blvd. South, Las Vegas has three
New Year's Eve menu. The Petite menu includes a first course selection of either Petit white asparagus, hen of the woods
mushroom, mâche salad, carrot reduction or Roasted quail, frisée, date salad, banyuls vinaigrette or Sea scallop tian, truffled potato,
Champagne emulsion or Olive oil poached chicken, celery, apple croquant, cider vinaigrette or Thinly sliced yellowtail tuna, foie
gras toast: a second course selection of Rare seared salmon pavé, sweet pickled root vegetables, escabèche foam or Braised short rib,
celery root, petit onions or Slow-roasted lamb saddle, cumin petit carrot or Pork ossobuco, herb bone marrow toast, chanterelle mushroom
or Filet mignon, mushroom duxelle, vanilla caramelized cipollini onion; and a dessert selection of Crème brûlée, orange tuile or Warm
bitter chocolate tart, mascarpone ice cream, lemon crisp or Meringue strawberry shortcake, strawberry sorbet. The cost
is $90 for the three course dinner. Th Celebration menu includes: A first course selection of Petit white asparagus, hen of
the woods mushroom, mâche salad, carrot reduction or Roasted quail, frisée, date salad, banyuls vinaigrette or Sea scallop tian, truffled
potato, Champagne emulsion; A second course selection of Olive oil poached chicken, celery, apple croquant, cider vinaigrette or Thinly
sliced yellowtail tuna, foie gras toast or Rouget barbet en écaille, cauliflower, vin rouge sauce or Olive oil poached monkfish, braised
leek, oven-dried tomato, scallion consommé or Pan-fried sea bass, baby artichoke, lemon grass cream; a third course selection of Rare
seared salmon pavé, sweet pickled root vegetables, escabèche foam or Braised short rib, celery root, petit onions or Slow-roasted
lamb saddle, cumin petit carrot or Pork ossobuco, herb bone marrow toast, chanterelle mushroom or Filet mignon, mushroom duxelle,
vanilla caramelized cipollini onion; and a dessert selection of Crème brûlée, orange tuile or Warm bitter chocolate tart, mascarpone
ice cream, lemon crisp or Meringue strawberry shortcake, strawberry sorbet at a cost of $135 for 4 courses per person.
The Grand Degustation menu includes: A first course selection of Petit white asparagus, hen of the woods, mâche salad, carrot reduction
or Roasted quail, frisée and date salad, banyuls vinaigrette or Sea scallop tian, truffled potato, Champagne emulsion; a second course
selection of Olive oil poached chicken, celery, apple croquant, cider vinaigrette or Thinly sliced yellowtail tuna, foie gras toast
or Rouget bardet en écaille, cauliflower, vin rouge sauce; a third course selection of Olive oil poached monkfish, braised leek, oven-dried
tomato, scallion consommé or Pan-fried sea bass, baby artichoke, lemon grass cream or Rare seared salmon pavé, sweet pickled root
vegetables, escabèche foam; a fourth course selection of Beef oxtail ravioli, roasted langoustine tail, foie gras or Slow-roasted
lamb saddle, cumin petit carrot or Pork ossobuco, herb bone marrow toast, chanterelle mushroom or Filet mignon, mushroom duxelle,
vanilla caramelized cippolini onion; and a dessert selection of Crème brûlée, orange tuile or Warm bitter chocolate tart, mascarpone
ice cream, lemon crisp or Meringue strawberry shortcake, strawberry sorbet At a cost of $155 per person for the five course
dinner.
Promenade Cafe located at Rampart Casino, 221 N. Rampart Blvd., Las Vegas, NV 89145 will have a special New
Year's Eve menu. The New Year's menu includes a choice of Lobster Bisque or classic spinach salad. The choice of entrees
vary in price but includes Filet Mignon, Lobster Tail, both Lobster Tail and Filet Mignon, Chicken Scaloppini, or Pan Seared Sea Bass.
The dessert is White Chocolate Cheesecake with Raspberry Sauce.
Spiedini located at
Rampart Casino, 221 N. Rampart
Blvd., Las Vegas, NV 89145 will have a special
New Year's Eve menu. The menu includes: A choice of appetizers of
Seared Ahi Tuna or Seared Goose Liver or Osso Buco Ravioli; a choice of salad or soup of A Bouquet of Baby Greens or Champagne
Soup; a choice of entrees of Filet Mignon “Oscar” or Pan Seared Alaskan Halibut Filet or Rack of Lamb Herb Crust; and a choice of
desserts of Frozen Grand Marnier Soufflé or Warm Chocolate Cake. The cost is $75 per person plus taxes and tips. They
also have a la carte menu available.
Verandah which is located in Four Seasons Hotel Las Vegas, 3960 Las Vegas Boulevard South,
Las Vegas, Nevada 89119 has a special
New Year's Eve menu. The menu includes: House-Smoked Salmon and American Caviar
on Organic Buckwheat Blini, Foie
Newton, Black Mission Fig, Sweet Onion Salad, Butter Toast, Vincotto, Poached Macintosh Apple Salad,
Duck Confit, Minted Field Greens, Pomegranate Vinaigrette, Yuzu Sorbet, Limoncello and Mandarin Consommé, Crystallised Jasmine, a
choice of entrees which are Rack of Cervenia Venison, Chukar Cherry and Pine Nut Pesto Risotto, Melted Spinach, Huckleberry Gastrique or Chilean
Seabass, Sambuca Sous Vide Fennel, Blood Orange and Almond Quinoa Salad, Lemongrass Butter Emulsion, and Candied Orange
and Milk Chocolate Praline Crunch
2010 Edition, Sea Salt Caramel and Pecan Gelato.
New Year's Eve at
the Yellowtail Sushi Bar and Restaurant has a 6-course New Years Eve dinner. The menu includes: Big Eye Tuna Pizza
& Tofu Taco, White Fish Carpiccio, Smoked Octapus, Sonoma Valley Foie Gras, Broiled Atlantic Miso Cod, Braised Kobe Beef Short
Ribs, and Green Tea "Heaven."
New Years Day Entertainment and Events
On New Year Day and January 2nd, M.O.C.C.A. will perform
at the Cannery Casino and Hotel. The
Family Stone will appear on New Years Day and January 2nd at the Orleans casino.
Legends
in Concert will have two performances on New Years Day and January 2nd at 7:30pm and 10pm in Harrah's Las Vegas.
MATSURI will
be performed at the Imperial Palace on New Year's Day and January 2nd at 8pm.
This page will be updated until January 1st, 2010.